Chow Deep-Fried Deliciousness, Redux
posted by March 23 at 12:16 PMon
I posted last week about deep-fried, EZ-Cheese-filled, bacon-wrapped hot dogs, which—as intern Jonah proved last Friday—weren’t bad, once you squeezed some of the grease out. (Next time I recommend draining them on paper towels, Jonah.) This week’s challenge: Deep-fried White Castle burgers, pizza, Gummi Bears (!!!), eggs and cookie dough, via, embarrassingly for me, FHM (I get this stuff from respectable food blogs, I swear). Four of the five were great, one was “incredibly oily and not good at all.” Which one? The answer may surprise you.