Another Septieme Update
I spoke with Victor Santiago, the owner of Cafe Septieme (currently the subject of heated debate because of his decision to fire manager Vance Wolfe for giving employees the day off Monday to attend the immigration march) late yesterday afternoon. Santiago called the decision to fire Wolfe “a business decision” he made because Wolfe was being insubordinate —one that he (understandably) now “regrets” because it has earned him so much bad publicity.
“One of the things I told [employees] is that I appreciate how they showed their loyalty to Vance,” Santiago said. “I don’t want anybody to apologize” for not showing up to work. “It’s on my head.”
As for the immigration march, Santiago said he did “support it,” but added, “I have to do my best to keep my business running.” (Although Septieme was closed Monday, Santiago’s Mexican restaurant, La Cocina y Cantina, remained open.)
Santiago has a personal interest in supporting immigration rights: He came here as an immigrant himself, in the 1980s. After working in the apple fields of Eastern Washington, Santiago moved to Seattle in 1986, where he got a job as a dishwasher, eventually taking a position at La Cocina y Cantina in 1989. Around the same time, the former apple picker became a US citizen. Twelve years later, he bought La Cocina. And two years ago, he bought Septieme from its original owner, Kurt Timmermeister.
A picket of Septieme is still being planned for 6 to 9 on Saturday. As far as I can tell, it does not have an official organizer, though word is spreading through Myspace.
Is septicemia really worth this frenetic & frenzied investment of your emotional capital?