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Monday, July 16, 2012

Video of the Day Lunchtime Quickie: Move Over Big Gulp...

Posted by on Mon, Jul 16, 2012 at 12:30 PM

That's "chicken gravy," in case you were wondering.

 

Comments (14) RSS

Oldest First Unregistered On Registered On Add a comment
Dougsf 1
Mmmm... just like mom used to dispense.
Posted by Dougsf on July 16, 2012 at 12:31 PM
Rowlf 2
" Bears in Singapore"
Posted by Rowlf on July 16, 2012 at 12:50 PM
rob! 3
I thought that was Frizzelle for a sec.
Posted by rob! http://www.youtube.com/watch?v=QZBdUceCL5U on July 16, 2012 at 12:51 PM
johnjacobjingleheimerschmidt 4
Ernest goes Singapore II- The mashed potato chronicles.
Posted by johnjacobjingleheimerschmidt on July 16, 2012 at 1:07 PM
5
It's midnight. You've been very heavily drinking with clients since 6:00PM and you're staggering back to your hotel. Singapore 7/11 mashers with gravy are a pretty damn good stomach liner. Cheap too....NFI implied or intended.
Posted by Fairhaven on July 16, 2012 at 1:48 PM
6
@5: I kinda agree with your there. Something that will go down easy and probably stay down. Still, the sight of those spuds extruding out the nozzle didn't do much for my appetite.
Posted by bobbelieu on July 16, 2012 at 1:52 PM
Zebes 7
Splooooooorrrblllbllorp drip drip.
Posted by Zebes http://www.badrap.org/rescue/index.html on July 16, 2012 at 1:56 PM
Geni 8
Now, if they could just add meatloaf puree to the mix...
Posted by Geni on July 16, 2012 at 3:12 PM
Zebes 9
Come to think of it, that seems to be a frothy mix of tubers and gravy matter.
Posted by Zebes http://www.badrap.org/rescue/index.html on July 16, 2012 at 3:34 PM
Fnarf 10
Is there a word that means "pre-shitted for your convenience"?
Posted by Fnarf http://www.facebook.com/fnarf on July 16, 2012 at 3:37 PM
11
hmm are those new? I lived there until about a year ago and I could swear I have seen those there.
Posted by Andreas on July 16, 2012 at 4:44 PM
12
@10

Actually it provides a smooth lining to the sharp edges that come racing thru one's esopagus while engaged in blowout vomiting at 3:00 A.M. after a brutal night of drinking with cohorts in a dark, cheap (by Singapore standards) bar.
Posted by Fairhaven on July 16, 2012 at 5:02 PM
Free Lunch 13
That machine has a design flaw. The nozzle is too low to fit a Big Gulp cup beneath it.
Posted by Free Lunch on July 16, 2012 at 6:13 PM
Griffin 14
I have personally used a sausage gravy dispenser in a convenience store. It was Bob Evans brand, and I've had worse biscuits and gravy.
Posted by Griffin on July 16, 2012 at 8:55 PM

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