The researchers collected reusable shopping bags from shoppers entering grocery stores in Arizona and California, and they found that A) “reusable bags are seldom if ever washed and often used for multiple purposes” and B) “Large numbers of bacteria were found in almost all bags.”Wowsers, I thought. We’re talking e. coli. We’re talking coliform. We’re talking, as the researchers put it, “several opportunistic pathogens.”
I told you this was important. Your bags can cross-contaminate your food. They are menacing vessels of grossness!

Helpful readers have pointed out potential flaws in this study, including its funding, which came in part from the American Chemistry Council. The council represents the plastics industry, though the group also says at the bottom of this story that its members supply products for the reusable bags.
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