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News & ArtsTuesday, November 17, 2009
Chow / Housekeeping Introducing Questionland Experts: Thanksgiving Edition!
Posted by Megan Seling on Tue, Nov 17, 2009 at 10:22 AM
Can't cook a turkey? Ashamed of your lumpy mashed potatoes? The Stranger’s QUESTIONLAND is here for you!
This Wednesday through Friday—November 18 through 20—local culinary experts will answer your questions about everything from cocktails to turkey (or tofurkey!) to dessert. We've got Tamara Murphy of Brasa/Elliott Bay Cafe fame, Makini Howell of all-vegan Plum Bistro, insanely gifted baker Quill Teal-Sullivan of Oddfellows, and international alcohol savant Jamie Boudreau.
So, want to know how to spice up your stuffing? Or make the best goddamn mixed drink your guests have ever had?
Questionland Experts: We’ve got your ass covered.™
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