
hand modeling by Slog's favorite bacon fan, Lara
Maple Bacon ice cream, courtesy of Molly Moon's in Wallingford. The bacon bits melt into the sweet ice cream like pecans—salty, fatty, and chewily crispy—so the result fishtails around "gross" and speeds right into "mmmnnmmblfffunnnghgimmemore."
This flavor, along with Rosemary Meyer Lemon and Blood Orange Sorbet, debuted days ago at the shop, assumedly to attract eaters during this year's never-ending snowpocalypse. Good call, Molly. You know what they say about bacon.
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