Slog

News & Arts

Line Out

Music & Nightlife

Friday, January 2, 2009

Apropos of Nothing: A Waxy Poll

Posted by Bethany Jean Clement on Fri, Jan 2, 2009 at 11:15 AM

I would rather eat:

(Crayon is your choice of color, regular or anti-roll.)

52-038B.jpg

Share via

  • Twitter
  • Facebook
  • Newsvine
  • Reddit
  • StumbleUpon
  • del.icio.us
  • Email
 

Comments (32) RSS

Oldest First Unregistered On Registered On Add a comment
1
White chocolate isn't chocolate. It's an atrocity.
Posted by Mike on January 2, 2009 at 11:23 AM
2
Not if it's done right, Mike.

Everything's better in Belgium ... including the beer.
Posted by Will in Seattle on January 2, 2009 at 11:26 AM
3
Since when is carob "waxy?" Crayons yeah, and white chocolate is nearly always so, but carob? Not in my experience.
Posted by meg on January 2, 2009 at 11:27 AM
4
I think white chocolate on its own is terrible. In combination with other things (in a dessert or baked good), it can be very tasty.

I would add to your list "nasty milk chocolate made with vegetable oil". I was given a chocolate Santa for Christmas made of that stuff -- I would definitely rather eat a crayon than that bullshit.
Posted by Julie in Chicago on January 2, 2009 at 11:28 AM
5
White chocolate is deelish. Y'all are crazy. Crayons aren't bad, but carob is just fucking garbage.
Posted by Fnarf on January 2, 2009 at 11:32 AM
6
Flat-sided crayons! They still exist?!

Thank you, I kind of just won a bet :)
Posted by organizedlightning on January 2, 2009 at 11:33 AM
7
Good quality white chocolate is soft and melty. Cheap crap (the white chocolate equivalent of the milk chocolate Julie's talking about) is waxy and gross.
Posted by keshmeshi on January 2, 2009 at 11:34 AM
8
White chocolate, whether actually "chocolate" or not, is absolutely delicious.
Posted by N on January 2, 2009 at 11:43 AM
9
Why does everything you don't personally have a taste for have to be wrong and bad? What has happened to The Stranger? It used to be you could read reviews of movies or food or single speed bicycles or whatever and it was just someone giving an informed opinion.

Now it's like, my way or the highway. Remember when the yearly regrets issue wasn't all defensive? I remember. Is this the legacy of George W. Bush? What happened to you guys?
Posted by elenchos on January 2, 2009 at 11:46 AM
10
Boycott Jeb Bush!
Posted by Will in Seattle on January 2, 2009 at 11:58 AM
11
Where is choice #4?

4) I would rather burn out my tastebuds with a welding torch than eat any of the above substances.
Posted by Reverse Polarity on January 2, 2009 at 12:19 PM
12
More proof that no one at the Stranger has any taste in candy. cf. earlier discussion about how they love Almond Roca and salt caramels and hate Aplets & Cotlets and Frangos.
Posted by Greg on January 2, 2009 at 12:39 PM
13
I'll take carob over chocolate any day.
Posted by white chocolate, milk chocolate, any chocolate. on January 2, 2009 at 12:43 PM
14
wtf are anti-roll crayons?!
Posted by caitosaurus! on January 2, 2009 at 12:45 PM
15
White chocolate is just cocoa butter which really isn't chocolate at all.
Posted by Hollow Choco-Bun on January 2, 2009 at 12:46 PM
16
White chocolate wouldn't offend me so seriously if it didn't have the gall to call itself "chocolate." If they called it anything else--make up a new word for all I care--I could maybe forgive it. But when you're a five-year-old given a piece of white and told it's chocolate, you're bound to carry a resentment for the rest of your life as soon as you bite into it.
Posted by MacCrocodile on January 2, 2009 at 1:05 PM
17
Carob is delicious, and has about half the calories per ounce of chocolate even before you add the sugar and dairy that makes up most chocolate treats. Crayons have too much saturated fat.
Posted by carobluvr87 on January 2, 2009 at 1:18 PM
18
Why do they make white chocolate but no brown vanilla?
Posted by Sad Comment on January 2, 2009 at 1:27 PM
19
@18 - they sell that in Asia.
Posted by Will in Seattle on January 2, 2009 at 1:48 PM
20
if you had ass on there as a 4th choice, i bet it would win...
Posted by michael strangeways on January 2, 2009 at 1:48 PM
21
@20

Or a nice tight 18 year old's pussy...
Posted by Frank Sinclair on January 2, 2009 at 1:56 PM
22
Mmmmm...gray salt crayons.....
Posted by NapoleonXIV on January 2, 2009 at 2:43 PM
23
#14, they have straight sides so they don't roll off the table.
Posted by My name is John Daker's spastic eyeb on January 2, 2009 at 2:46 PM
24
Dear Stranger techies,

Please fix that entity bullshit.

Sincerely,
John Daker's spastic eyebrow
Posted by My name is John Daker's spas on January 2, 2009 at 2:47 PM
25
carob is a cruel joke played on the world by the freakin' vegans
Posted by playswithknives on January 2, 2009 at 4:03 PM
26
When it comes to chocolate, the lighter the better! White is #1, then milk chocolate. Dark chocolate is gross... why not just chew on coffee beans?

I guess I'm sort of a chocolate racist.
Posted by Urgutha Forka on January 2, 2009 at 4:30 PM
27
cacao nibs are the best- sprinkled on granola with milk. also, dark chocolate is vegan and very good- it has no crappy additives.
Posted by duder on January 2, 2009 at 6:12 PM
28
@12: I don't recall anyone saying they hate Frangos. The issue was that Frangos didn't originate in Washington. Aplets and Cotlets, otoh...there was a resounding "blech."
Posted by the road to hell is paved in aplets and cotlets on January 2, 2009 at 7:56 PM
29
1. Dark chocolate
2. Carob
3. Crayons
4. Garbage
5. White chocolate
Posted by Papayas on January 2, 2009 at 9:27 PM
30
Some white chocolate (the good stuff) actually contains cocoa butter and real vanilla. It's some good good stuff.

Carob's a different taste. If you don't come to it with the requirement that it "should" taste like chocolate, then it can taste pretty decent on its own terms. (It's no substitute for chocolate, that's for sure)

When I found out that crayons all taste the same - like wax - no matter what color they are, I was crushed. I was done with crayons and moved on to markers.
Posted by this guy I know in Spokane on January 2, 2009 at 11:27 PM
31
White chocolate is an abomination and when I accidentally eat it then realize what I've done it makes me sad.
Posted by blue barberpole on January 3, 2009 at 8:07 AM
32
I like Frangos!
Posted by Bethany Jean Clement on January 3, 2009 at 12:17 PM

Add a comment

 

All contents © Index Newspapers, LLC
1535 11th Ave (Third Floor), Seattle, WA 98122
Contact Info | Privacy Policy | Terms of Use