Highline (Capitol Hill)
210 Broadway E
Seattle, WA 98102
(206) 328-7837
Website
In place of the defunct and super-cheesy Club Lagoon on Broadway, the world welcomes entirely cheese-free bar/vegan eatery Highline. It's brought to you by the owners of Georgetown's late Squid & Ink, and it's a meat-free, punk-rock drinkin' paradise. Highline's menu is packed with seitan, tempeh, and soy creations designed to replicate the greatest hits of pub grub, but the emphasis is on the bar here. The unspoken moral code of the core constituency of heavily tattooed-and-pierced vegan boozers and nicotine fiends: Do whatever the fuck you want to yourself, just leave animals out of it. This is a beautiful thing. So is the space, a humongous wide-open room with seating for dozens, a photo booth, a free foosball table, and Broadway's best balcony. Also: live music.
Hours: Mon-Fri 11 am-2 am, Sat-Sun 9 am-2 am
Categories: Bar, Restaurant
Restaurant Details
Bar Details
The Stranger's Reviews of Highline
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by Dave Segal
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by Sarah Galvin
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A Very Special and Weirdly Particular Restaurant Roundup
by Stranger Staff
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Six Great Things About Broadway's New Vegan Bar (and an Important Note)
by David Schmader
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