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Bethany Jean Clement rss

bclement@thestranger.com

Bethany Jean Clement—The Stranger’s restaurant reviewer (and managing editor)—eats food. Her writing about this has appeared in the Best Food Writing anthologies (including the upcoming edition), Food & Wine magazine, Gourmet.com, Beard House (the magazine of the James Beard Foundation), Town & Country, Edible Seattle, and more. She lives one mile from where she grew up on Capitol Hill and one mile in the other direction from the offices of The Stranger.

More Food & Drink Articles by Bethany Jean Clement

Section

Date

  • Food & Drink

    Now Open

    New Places for Stuffing Faces
    Posted on 01/15/2014
  • Food & Drink

    Brilliant Gilding

    Jason Stratton's Aragona Takes It Over the Top
    Posted on 01/15/2014
  • Food & Drink

    Instant Classic

    Percy's Is Totally a Period Piece
    Posted on 12/25/2013
  • Food & Drink

    Less Would Be More

    Le Petit Cochon Is Not Perfected Yet
    Posted on 12/18/2013
  • Food & Drink

    Okay, All Right, and Good

    Great Expectations for Blind Pig at Eastlake Teriyaki
    Posted on 12/11/2013
  • Food & Drink

    Now Open

    Now Open: New Places for Stuffing Faces
    Posted on 12/11/2013
  • Food & Drink

    Dark-'n'-Manly

    Two Manly Places on 12th Avenue, One Better Than the Other
    Posted on 12/04/2013
  • Food & Drink

    It's Pronounced "Market"

    Ethan Stowell's Latest Restaurant Is Different from All His Other Ones
    Posted on 11/06/2013
  • Food & Drink

    The Restaurant Aquatic

    Is Westward Too Much or Just Enough?
    Posted on 10/30/2013
  • Food & Drink

    Picklebacks and Loaves of Bread

    Bar Sue and the London Plane Are Like Night and Day
    Posted on 10/16/2013
  • Food & Drink

    Now Open

    New Places for Stuffing Faces
    Posted on 10/16/2013
  • Food & Drink

    Southern Hospitality

    Can He Get an “Amen”? Eating and Drinking at Witness
    Posted on 10/09/2013
  • Food & Drink

    Now Closed

    Recent Restaurant RIPs
    Posted on 10/09/2013
  • Food & Drink

    Coffee and Mars Hill

    What's the Mars Hill Church/Storyville Cafe Connection?
    Posted on 10/02/2013
  • Food & Drink

    Pie Versus Pie

    Two New Seattle Pizza Places (One with Live Chickens)
    Posted on 09/18/2013
  • Food & Drink

    Now Open

    New Places for Stuffing Faces
    Posted on 09/11/2013
  • Food & Drink

    The Taste of Summertime

    If You Haven't Been to Harry's, You Should Hurry
    Posted on 08/28/2013
  • Food & Drink

    Déjà Vu in Ballard

    Stoneburner in Ballard Makes You Feel Like You've Been There, Done That
    Posted on 08/14/2013
  • Food & Drink

    Now Open

    New Places for Stuffing Faces
    Posted on 08/14/2013
  • Food & Drink

    Eight Reasons to Love Gastropod

    Tiny Gastropod in Sodo Is About to Be a Big Deal
    Posted on 07/31/2013

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